This luxurious restaurant opened its door on the square in 1964, and is one of the oldest restaurants of the area. The original water well has been converted into a wine cellar and is decorated with old Port-wine Barrels. As well as prime cuts of fresh fish, meats and seafood, other specialities include first class paella. O Pátio has been considered as one of the top 50 restaurants in Portugal.
The restaurant opens all year around with air-conditioning in summer and a fireplace in winter which makes a cosy atmosphere. Terraces facing the beach and sea, bring a nice cool breeze on hot summer nights... don't forget to make a reservation!